Let loose your inner oyster (and beer) connoisseur and get down to the beach for the best eats you’ve ever experienced. The Hangout Oyster Cook-Off invites over 70 chefs from across the country to cook up the tastiest oysters and win your vote. Each restaurant will offer unique and classic oyster styles including Rockefeller, Cajun and raw. The Craft Beer Festival supports this sea-foodie’s weekend with dozens of craft beers to sample. Top it all off with live music and demos from nationally recognized chefs and brewmasters taking place throughout the weekend.
Not sure how you feel about oysters? Sample them all and find your favorite! Visit the North American Oyster Bar where you can taste fresh oysters flown in from the Pacific Northwest, New England, the Maritimes, British Columbia, the Mid-Atlantic, Baja Peninsula and ones from our backyard, the Gulf of Mexico.
Packages start at $742 for two-night accommodations in a Gulf-front one bedroom with VIP Weekend passes for two on Friday and Saturday, or $512 for two-night accommodations in a Gulf-front one bedroom with two admission tickets and two tasting booklets for Saturday.
Purchase tickets a la carte:
* VIP Weekend tickets: $150 per person includes admission to the Friday Craft Beer Kickoff, Saturday’s Cook-Off, two tasting booklets (total of 30 tickets), plus exclusive tastings featuring recipes by James Beard chefs:
* Saturday Cook-Off Admission: $10 per person, free for children 12 and under.
* Saturday Cook-Off Tasting Booklets: $25 per book (15 tickets in each booklet)
Stay tuned for more ticket details for The Craft Beer Festival.
Call (844) 806-5994 to secure your accommodations and tickets!
Valid for nights of 10/28/17 – 11/8/17. Not valid on previously booked reservations. This package cannot be combined with any other offers. Two night minimum rental required. Subject to availability and restrictions.