Dine on the Veranda Overlooking the Gulf
Gulf Coast and American Classics
Dine Indoors or Out
Variety of Cocktails and Mixed Drinks
Gorgeous Views From Inside Coast
Veranda Overlooking the Gulf of Mexico
Voted Most Romantic by Best of Baldwin!
Dine Inside or on the Veranda Overlooking the Gulf of Mexico
Freshest Seafood. Finest Views
Come experience our family-friendly restaurant offering a unique fun-filled dining experience. Savor the taste of the freshest seafood from the Gulf while enjoying breathtaking views of the Alabama Gulf Coast and our white-sand beaches.
Food is prepared using only the finest ingredients. Many say it’s not only the best along the Alabama Gulf Coast, but the best they’ve ever had.
Seating is available inside the restaurant and bar or on our 2,700-square-foot veranda. Attire is resort casual.
Join us for casual waterfront dining and experience a family-friendly menu and world-class service.
The Clubhouse on the Beach
Friday-Saturday 4 p.m. to 8 p.m.
Closed Christmas Day.
You will receive a text once your reservation has been confirmed.
Reservations are encouraged, but not required.
Your Thanksgiving Day Feast
Whether you love a traditional Thanksgiving feast with turkey and all the trimmings or are craving something a little different, break out your stretchy pants and get ready for the feast of the year at Coast Restaurant.
Thursday, November 23
10:30 a.m., 11 a.m., 11:30 a.m. , 12 p.m., 12:30 p.m., and 1 p.m., 1:30 p.m., 2 p.m.
$45 per person
$15 kids 4-12 years; 3 and under are FREE!
Kids may choose turkey dinner (smaller portion), cheeseburger and fries, mac and cheese bites, or chicken tenders.
Mixed green salad with candied pumpkin seeds, aged blue cheese, tomato, and balsamic vinaigrette dressing.
Traditional roasted turkey with cornbread stuffing, mashed red-skin potatoes, braised green beans, natural turkey gravy, and cranberry sauce.
House-smoked Scottish Salmon over panzanella with wilted spinach and arugula heirloom tomato coulis.
Smoked loin or pork, caramelized root vegetables, mashed red-skin potatoes, roasted brussel sprouts with apple-smoked bacon and natural jus
Pumpkin Cheesecake with spiced eggnog whipped cream